Archive for February 2006
You are browsing the archives of 2006 February.
You are browsing the archives of 2006 February.
January’s entry, Lapsang Souchong-smoked Stuffed Cornish Game Hen, won the monthly TeaChef competition. I’m thrilled, or chuffed as the Brits would say (I’ve been stuck in global workshops all week). Thanks to everybody who voted, and thanks especially to the folks who helped spread the word.
I couldn’t be happier right now. Please consider [...]